בלגית חזקה כהה
All Grain Recipe
Submitted By: shoko999 (Shared)
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Brewer: שחר | |
Batch Size: 5.00 gal | Style: Belgian Dark Strong Ale (26D) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 16.7 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 26.3 IBUs | Boil Time: 60 min |
Est OG: 1.095 (22.7° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Single Stage |
ABV: 10.7% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
9 lbs 12.94 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
7.24 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
2 |
4.83 oz |
Chocolate Wheat Malt (400.0 SRM) |
Grain |
3 |
5 lbs 4.51 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
4 |
14.49 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
12.07 oz |
Munich Malt (9.0 SRM) |
Grain |
6 |
7.24 oz |
Caramel Wheat Malt (46.0 SRM) |
Grain |
7 |
1.03 oz |
Hersbrucker [2.8%] - Boil 60 min |
Hops |
8 |
0.77 oz |
Styrian Goldings [5.4%] - Boil 60 min |
Hops |
9 |
0.51 oz |
Hersbrucker [2.8%] - Boil 15 min |
Hops |
10 |
0.51 oz |
Styrian Goldings [5.4%] - Boil 15 min |
Hops |
11 |
0.73 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
12 |
0.26 oz |
Styrian Goldings [5.4%] - Boil 5 min |
Hops |
13 |
1.0 pkgs |
SafBrew Specialty Ale (DCL/Fermentis #T-58) |
Yeast |
14 |
Notes
Styrian golding 2 pk
Cascade 1 pk
Hershbrucer 2 pk
T-58 2 pkThis Recipe Has Not Been Rated