Ingredients
| Amount |
Name |
Type |
# |
| 7.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
| 3.00 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
2 |
| 3 lbs 15.49 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
3 |
| 12.35 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
4 |
| 1 lbs 1.64 oz |
Aromatic Malt (26.0 SRM) |
Grain |
5 |
| 12.35 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
6 |
| 2 lbs 10.33 oz |
Vienna Malt (3.5 SRM) |
Grain |
7 |
| 0.71 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
8 |
| 0.71 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
9 |
| 0.71 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
10 |
| 10.00 g |
Irish Moss (Boil 10 min) |
Misc |
11 |
| 0.71 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
12 |
| 0.71 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
13 |
| 0.71 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
14 |
| 0.71 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
15 |
| 1.06 oz |
Citra [12.0%] - Boil 0 min |
Hops |
16 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
17 |
| 1.06 oz |
Cascade [5.5%] - Dry Hop 10 days |
Hops |
18 |
| 0.71 oz |
Centennial [10.0%] - Dry Hop 10 days |
Hops |
19 |
| 0.71 oz |
Citra [12.0%] - Dry Hop 10 days |
Hops |
20 |
BeerSmith™ Recipes and Web Editor
