once you go black fhg brewery

Batch Size: 5.00 gal	Style: Imperial IPA (14C)
Boil Size: 6.61 gal	Style Guide: BJCP 2008
Color: 36.1 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 63.8 IBUs	Boil Time: 70 min
Est OG: 1.079 (19.1° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.017 SG (4.4° P)	Fermentation: Ale, Two Stage
ABV: 8.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
13 lbs 3.64 oz	Pale Malt, Maris Otter (3.0 SRM)	Grain	1
10.58 oz	Black (Patent) Malt (710.7 SRM)	Grain	2
14.11 oz	Caraplus 200 (101.5 SRM)	Grain	3
1.10 oz	Magnum [14.0%] - Boil 70 min	Hops	4
1.16 oz	Citra [12.0%] - Boil 10 min	Hops	5
1.06 oz	Amarillo Gold [5.0%] - Boil 10 min	Hops	6
1.00 tsp	mm klar (Boil 10 min)	Misc	7
1.16 oz	Amarillo Gold [5.0%] - Boil 0 min	Hops	8
1.16 oz	Citra [12.0%] - Boil 0 min	Hops	9
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	10
1.16 oz	Amarillo Gold [8.5%] - Dry Hop 4 days	Hops	11
1.16 oz	Citra [12.0%] - Dry Hop 4 days	Hops	12

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