Lockheed Barley Wine by FHG Brewery

All Grain Recipe

Submitted By: Mats (Shared)
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Batch Size: 5.00 galStyle: American Barleywine (22C)
Boil Size: 3.96 galStyle Guide: BJCP 2015
Color: 18.3 SRMEquipment: Plustis
Bitterness: 104.7 IBUsBoil Time: 60 min
Est OG: 1.096 (22.9° P)Mash Profile: Double Infusion, Light Body
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 11.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs 5.28 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
1 lbs 8.69 oz Caramel/Crystal Malt - 10L (10.0 SRM) Grain 2
14.11 oz crystal 300 (152.3 SRM) Grain 3
1 lbs 1.64 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 4
1.76 oz Amarillo Gold [8.5%] - Boil 60 min Hops 5
1.76 oz Magnum [14.0%] - Boil 60 min Hops 6
1.23 oz Fuggles [4.5%] - Boil 30 min Hops 7
0.88 oz Fuggles [4.5%] - Boil 20 min Hops 8
0.88 oz Amarillo Gold [8.5%] - Boil 15 min Hops 9
0.71 oz Fuggles [4.5%] - Boil 10 min Hops 10
0.88 oz Amarillo Gold [8.5%] - Boil 3 min Hops 11
0.71 oz Fuggles [4.5%] - Boil 3 min Hops 12
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 13

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