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Whispering Wheat Beer 
Extract Recipe
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| Brewer: Jason Wright | |
| Batch Size: 5.81 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 6.33 gal | Style Guide: BJCP 2008 |
| Color: 7.5 SRM | Equipment: My Equipment |
| Bitterness: 21.0 IBUs | Boil Time: 30 min |
| Est OG: 1.049 (12.2° P) | |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.8% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs 1.64 oz | Wheat Dry Extract (8.0 SRM) | Dry Extract | 1 |
| 6 lbs 9.82 oz | Wheat Liquid Extract (8.0 SRM) | Extract | 2 |
| 1.23 oz | Saaz [4.0%] - Boil 30 min | Hops | 3 |
| 1.06 oz | Saaz [4.0%] - Boil 15 min | Hops | 4 |
| 0.35 oz | Saaz [4.0%] - Boil 5 min | Hops | 5 |
| 1.0 pkgs | SafAle German Ale (DCL Yeast #K-97) | Yeast | 6 |