BeerSmith™ Recipes and Web Editor
munich madness 
All Grain Recipe
Submitted By: milou007 (Shared)Members can download and share recipes
| Brewer: Milou | |
| Batch Size: 5.50 gal | Style: Oktoberfest/Märzen (3B) |
| Boil Size: 9.46 gal | Style Guide: BJCP 2008 |
| Color: 10.9 SRM | Equipment: milou équipement |
| Bitterness: 23.3 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.6° P) | Mash Profile: Infusion monopalier, corps moyen, pas de Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Lager, Mono |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 5.17 oz | Pilsner (2 Rangs) DE (2.0 SRM) | Grain | 1 |
| 4 lbs 4.21 oz | Malt Munich (9.0 SRM) | Grain | 2 |
| 3 lbs 3.25 oz | Malt Vienna (3.5 SRM) | Grain | 3 |
| 1 lbs 0.96 oz | Malt Caramunich (56.0 SRM) | Grain | 4 |
| 1.52 oz | Hallertauer [4.0%] - Boil 60 min | Hops | 5 |
| 0.49 oz | Hallertauer [4.0%] - Boil 20 min | Hops | 6 |
| 1.0 pkgs | Bavarian Lager (Wyeast Labs #2206) | Yeast | 7 |