Hop Truck IPA All-Grain

Batch Size: 5.50 gal	Style: American IPA (14.00B)
Boil Size: 7.24 gal	Style Guide: BJCP
Color: 5.9 SRM	Equipment: Wes's Equipment
Bitterness: 54.4 IBUs	Boil Time: 60 min
Est OG: 1.068 (16.6° P)	Mash Profile:
Est FG: 1.017 SG (4.3° P)	Fermentation: My Aging Profile
ABV: 6.7%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
13 lbs 0.00 oz	Pale Malt(2-row) (1.8 SRM)	Grain	1
13.01 oz	Crystal 20L (20.0 SRM)	Grain	2
3.01 oz	Cara-Pils Dextrine Malt (2.0 SRM)	Grain	3
3.01 oz	Honey Malt (18.0 SRM)	Grain	4
3.01 oz	Rye Malt (3.5 SRM)	Grain	5
3.01 oz	Wheat Malt (2.0 SRM)	Grain	6
0.75 oz	CitraLumbaRillo [10.8%] - Boil 60 min	Hops	7
0.75 oz	CitraLumbaRillo [10.8%] - Boil 45 min	Hops	8
0.50 oz	CitraLumbaRillo [10.8%] - Boil 15 min	Hops	9
4.00 oz	Honey [Boil for 10 min] (1.0 SRM)	Sugar	10
1.0 pkgs	American Ale II (Wyeast Labs #1272)	Yeast	11
1.00 oz	CitraLumbaRillo [10.8%] - Dry Hop 4 days	Hops	12

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