12 Penny Scottish Ale All-Grain

All Grain Recipe Kit $19.99 from greatfermentations

Submitted By: greatfermentations (Shared)
Members can download and share recipes

Batch Size: 5.50 galStyle: Scottish Light 60/- ( 9A)
Boil Size: 7.24 galStyle Guide: BJCP 2008
Color: 11.1 SRMEquipment: Wes's Equipment
Bitterness: 16.9 IBUsBoil Time: 60 min
Est OG: 1.030 (7.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.007 SG (1.9° P)Fermentation: Ale, Two Stage
ABV: 2.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs Mild Malt (4.0 SRM) Grain 1
12.00 oz Munich Malt - 20L (20.0 SRM) Grain 2
4.00 oz Barley, Flaked (1.7 SRM) Grain 3
4.00 oz Victory Malt (25.0 SRM) Grain 4
1.60 oz Chocolate Wheat Malt (400.0 SRM) Grain 5
1.60 oz Roasted Barley (300.0 SRM) Grain 6
0.50 oz Willamette [5.5%] - Boil 45 min Hops 7
0.50 oz Fuggle [4.5%] - Boil 30 min Hops 8
1 pkgs Scottish Ale (Wyeast Labs #1728) Yeast 9

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine