American Wheat Extract

Extract Recipe Kit $30.99 from greatfermentations

Submitted By: greatfermentations (Shared)
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Brewer: BKA010
Batch Size: 5.25 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 6.25 galStyle Guide: BJCP 2008
Color: 5.9 SRMEquipment: 30 QT Pot - Extract
Bitterness: 16.1 IBUsBoil Time: 60 min
Est OG: 1.042 (10.4° P)
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 4.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Wheat - Soft Red, Flaked (Briess) (1.6 SRM) Grain 1
4.00 oz Aromatic Malt (26.0 SRM) Grain 2
4.00 oz Munich 10L (Briess) (10.0 SRM) Grain 3
2 lbs DME Wheat Bavarian (Briess) (8.0 SRM) Dry Extract 4
3 lbs 4.80 oz LME Wheat Bavarian (Briess) (4.0 SRM) Extract 5
0.75 oz Saaz [3.0%] - Boil 60 min Hops 6
0.50 oz Hallertauer [4.3%] - Boil 30 min Hops 7
1.00 tsp Irish Moss (Boil 20 min) Misc 8
0.50 oz Hallertauer [4.3%] - Boil 0 min Hops 9
1 pkgs American Wheat Ale (Wyeast Labs #1010) Yeast 10

Notes

Alternative Yeast: Nottingham

This Recipe Has Not Been Rated

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