Ingredients
Amount |
Name |
Type |
# |
15 lbs 3.39 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
2 lbs 1.51 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
2 |
2 lbs 1.51 oz |
Munich Malt (9.0 SRM) |
Grain |
3 |
1 lbs 10.46 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
4 |
1.76 oz |
Polaris [19.3%] - Boil 60 min |
Hops |
5 |
1.76 oz |
Polaris [19.0%] - Boil 15 min |
Hops |
6 |
1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
1.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
8 |
1.76 oz |
Polaris [19.0%] - Boil 5 min |
Hops |
9 |
1.76 oz |
Polaris [19.0%] - Boil 1 min |
Hops |
10 |
1.76 oz |
Polaris [19.0%] - Boil 0 min |
Hops |
11 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
3.53 oz |
Polaris [19.0%] - Dry Hop 5 days |
Hops |
13 |
25.00 ml |
Gelatin (Secondary 1 days) |
Misc |
14 |