Green Flash IPA Clone

All Grain Recipe

Submitted By: damienkelly87 (Shared)
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Brewer: Damo
Batch Size: 6.08 galStyle: American IPA (14B)
Boil Size: 9.50 galStyle Guide: BJCP 2008
Color: 7.4 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 86.8 IBUsBoil Time: 90 min
Est OG: 1.046 (11.4° P)Mash Profile: BIAB, Medium Body
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Single Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 0.04 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 0.10 oz Munich Malt (9.0 SRM) Grain 2
15.87 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
0.50 oz Simcoe [13.0%] - Boil 90 min Hops 4
0.25 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 5
0.25 oz Simcoe [13.0%] - Boil 60 min Hops 6
0.25 oz Columbus (Tomahawk) [14.0%] - Boil 30 min Hops 7
0.25 oz Simcoe [13.0%] - Boil 30 min Hops 8
1.22 items Whirlfloc Tablet (Boil 15 min) Misc 9
0.50 oz Columbus (Tomahawk) [14.0%] - Boil 15 min Hops 10
0.50 oz Simcoe [13.0%] - Boil 15 min Hops 11
1.00 oz Cascade [5.5%] - Boil 10 min Hops 12
0.50 oz Columbus (Tomahawk) [14.0%] - Boil 1 min Hops 13
0.50 oz Simcoe [13.0%] - Boil 1 min Hops 14
1.0 pkgs California Ale (White Labs #WLP001) Yeast 15
0.50 oz Amarillo Gold [8.5%] - Dry Hop 5 days Hops 16
0.50 oz Cascade [5.5%] - Dry Hop 5 days Hops 17
0.50 oz Centennial [10.0%] - Dry Hop 5 days Hops 18
0.50 oz Columbus (Tomahawk) [14.0%] - Dry Hop 5 days Hops 19
0.50 oz Simcoe [13.0%] - Dry Hop 5 days Hops 20

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