BeerSmith™ Recipes and Web Editor
Appelsiini 
All Grain Recipe
Submitted By: mikko (Shared)Members can download and share recipes
| Brewer: Aleksi-Henri-Mikko | |
| Batch Size: 5.00 gal | Style: California Common Beer ( 7B) |
| Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
| Color: 8.2 SRM | Equipment: Oma laitteisto - BIAB |
| Bitterness: 56.8 IBUs | Boil Time: 90 min |
| Est OG: 1.051 (12.6° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 7.98 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 1 |
| 3 lbs 13.59 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
| 1 lbs 10.39 oz | Caraamber (30.0 SRM) | Grain | 3 |
| 0.84 oz | Amarillo Gold [8.5%] - Boil 60 min | Hops | 4 |
| 0.84 oz | Northern Brewer [8.5%] - Boil 60 min | Hops | 5 |
| 0.35 oz | Cascade [5.5%] - Boil 60 min | Hops | 6 |
| 0.75 g | Orange Peel, Sweet (Boil 5 min) | Misc | 7 |
| 1.0 pkgs | Bohemian Lager (Wyeast Labs #2124) | Yeast | 8 |