ØVD Kåte Anna
All Grain Recipe
Submitted By: ovd1999 (Shared)
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Brewer: 0127 Henrik | |
Batch Size: 36.98 gal | Style: American Pale Ale (10A) |
Boil Size: 40.90 gal | Style Guide: BJCP 2008 |
Color: 8.1 SRM | Equipment: Kråka bryggerie |
Bitterness: 16.0 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.5% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
59 lbs 8.40 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
6 lbs 9.82 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
4 lbs 6.55 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
3 |
2 lbs 3.27 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
4 |
2 lbs 3.27 oz |
Munich Malt (9.0 SRM) |
Grain |
5 |
2.12 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
6 |
3.53 oz |
Citra [12.0%] - Boil 5 min |
Hops |
7 |
0.71 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
8 |
3.53 oz |
Citra [12.0%] - Boil 0 min |
Hops |
9 |
0.71 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
10 |
6.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |
Notes
Flættis Våryr Citra Pale Ale
oppskrift hentet fra Flættis bryggThis Recipe Has Not Been Rated