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Hound Dog Blonde ![](https://beersmithrecipes.com/images/star0.jpg)
All Grain Recipe
Submitted By: gavball6 (Shared)Members can download and share recipes
Brewer: Gavin | |
Batch Size: 5.50 gal | Style: Blonde Ale ( 6B) |
Boil Size: 7.50 gal | Style Guide: BJCP 2008 |
Color: 4.1 SRM | Equipment: Pot (6 Gal) - Extract |
Bitterness: 23.2 IBUs | Boil Time: 60 min |
Est OG: 1.043 (10.7° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Two Stage |
ABV: 4.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
7 lbs 12.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
8.00 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 3 |
8.00 oz | Vienna Malt (Briess) (3.5 SRM) | Grain | 4 |
0.25 oz | Centennial [10.0%] - Boil 55 min | Hops | 5 |
0.25 oz | Centennial [10.0%] - Boil 35 min | Hops | 6 |
0.25 oz | Cascade [5.5%] - Boil 20 min | Hops | 7 |
0.25 oz | Admiral [14.8%] - Steep 5 min | Hops | 8 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |