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Jamil's To George! Pilsner 10gal 
All Grain Recipe
Submitted By: bender (Shared)Members can download and share recipes
| Brewer: homebrew4less.com | |
| Batch Size: 10.50 gal | Style: Bohemian Pilsener ( 2B) |
| Boil Size: 13.18 gal | Style Guide: |
| Color: 3.9 SRM | Equipment: Damos 26 Gal Brewery (10gal) v1.1 |
| Bitterness: 41.2 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.6° P) | Mash Profile: Single Step Infusion (68C/154F) |
| Est FG: 1.015 SG (3.9° P) | Fermentation: My Aging Profile |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17.91 gal | The brewer's water | Water | 1 |
| 21 lbs 5.28 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 1 lbs 5.33 oz | US Carapils Malt (1.3 SRM) | Grain | 3 |
| 2.97 oz | Czech Saaz [3.5%] - Boil 60 min | Hops | 4 |
| 3.60 oz | Czech Saaz [3.5%] - Boil 30 min | Hops | 5 |
| 1.80 oz | Czech Saaz [3.5%] - Boil 10 min | Hops | 6 |
| 2.10 oz | Czech Saaz [3.5%] - Boil 0 min | Hops | 7 |
| 4.0 pkgs | SafLager West European Lager (DCL/Fermentis #S-23) | Yeast | 8 |