Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
14.00 oz |
Caramel Malt - 60L (Briess) (60.0 SRM) |
Grain |
2 |
8.00 oz |
Muntons Chocolate (385.0 SRM) |
Grain |
3 |
5.00 oz |
Barley, Flaked (Briess) (1.7 SRM) |
Grain |
4 |
5.00 oz |
Carafa Special II (Weyermann) (415.0 SRM) |
Grain |
5 |
5.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
6 |
6 lbs |
LME Gold (Northern Brewer) (4.0 SRM) |
Extract |
7 |
12.00 oz |
Dextrose (Briess) (1.0 SRM) |
Sugar |
8 |
0.90 oz |
Delta [6.0%] - Boil 60 min |
Hops |
9 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
1.0 pkgs |
British Ale (White Labs #WLP005) |
Yeast |
11 |