Equinox Smash

All Grain Recipe

Submitted By: mikeb787 (Shared)
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Batch Size: 5.50 galStyle: American IPA (14B)
Boil Size: 7.04 galStyle Guide: BJCP 2008
Color: 4.4 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 57.3 IBUsBoil Time: 60 min
Est OG: 1.050 (12.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
0.50 oz Equinox [15.0%] - Boil 60 min Hops 2
1.00 oz Equinox [15.0%] - Boil 15 min Hops 3
1.00 oz Equinox [15.0%] - Boil 5 min Hops 4
1.00 oz Equinox [15.0%] - Boil 0 min Hops 5
1.50 oz Equinox [15.0%] - Dry Hop 5 days Hops 6

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