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IPA Simcoe/Cascade 
All Grain Recipe
Submitted By: FARRIER (Shared)Members can download and share recipes
| Brewer: FARRIER | |
| Batch Size: 5.50 gal | Style: American IPA (14B) |
| Boil Size: 7.26 gal | Style Guide: BJCP 2008 |
| Color: 5.1 SRM | Equipment: 9 Gallon |
| Bitterness: 52.5 IBUs | Boil Time: 60 min |
| Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.023 SG (5.9° P) | Fermentation: Ale, Single Stage |
| ABV: 5.5% | Taste Rating: 0.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 13 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 8.00 oz | Victory Malt (25.0 SRM) | Grain | 2 |
| 4.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 0.60 oz | Simcoe [13.0%] - Boil 60 min | Hops | 4 |
| 2.00 oz | Simcoe [13.0%] - Boil 10 min | Hops | 5 |
| 2.00 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | San Diego Super (White Labs #WLP) | Yeast | 7 |