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South hill chick flicks 1.1 
All Grain Recipe
Submitted By: Joakim (Shared)Members can download and share recipes
| Batch Size: 6.08 gal | Style: California Common Beer (7B) |
| Boil Size: 7.79 gal | Style Guide: BJCP 2008 |
| Color: 3.6 SRM | Equipment: 30 liters jäskärl ver. 1.1 |
| Bitterness: 20.9 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Jäshink 30 liter |
| Est FG: 1.015 SG (3.7° P) | Fermentation: My Aging Profile |
| ABV: 5.2% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 20.00 g | PH 5.2 Stabilizer (Mash 60 min) | Misc | 1 |
| 20.00 g | PH 5.2 Stabilizer (Mash 0 min) | Misc | 2 |
| 11 lbs 0.37 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 3 |
| 1 lbs 1.64 oz | Corn, Flaked (1.3 SRM) | Grain | 4 |
| 0.71 oz | Nugget [10.0%] - Boil 60 min | Hops | 5 |
| 2.30 items | Kylspiral (Boil 10 min) | Misc | 6 |
| 1.00 items | Jästnäring (Boil 10 min) | Misc | 7 |
| 1.16 oz | Crystal [3.5%] - Steep 0 min | Hops | 8 |
| 1.0 pkgs | San Francisco Lager (White Labs #WLP810) | Yeast | 9 |