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AG#44 Jaipur 
All Grain Recipe
Submitted By: chesilboy (Shared)Members can download and share recipes
| Brewer: BeerFish | |
| Batch Size: 11.10 gal | Style: American IPA (14B) |
| Boil Size: 14.68 gal | Style Guide: BJCP 2008 |
| Color: 4.2 SRM | Equipment: 130115 - (42L , 70%, 75 min, 7L BO) |
| Bitterness: 60.4 IBUs | Boil Time: 75 min |
| Est OG: 1.057 (14.0° P) | Mash Profile: IronBlue Mash Tun |
| Est FG: 1.012 SG (3.1° P) | Fermentation: 14 days primary FV, no dry hop, corny keg |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 22 lbs 14.62 oz | Pale Malt, Maris Otter (2.3 SRM) | Grain | 1 |
| 12.90 oz | Vienna Malt (3.8 SRM) | Grain | 2 |
| 0.74 oz | Centennial [10.9%] - Boil 75 min | Hops | 3 |
| 0.42 oz | Chinook [13.4%] - Boil 75 min | Hops | 4 |
| 0.32 oz | Amarillo [8.9%] - Boil 75 min | Hops | 5 |
| 0.74 oz | Centennial [10.9%] - Boil 45 min | Hops | 6 |
| 0.42 oz | Chinook [13.4%] - Boil 45 min | Hops | 7 |
| 0.35 oz | Amarillo [8.9%] - Boil 45 min | Hops | 8 |
| 3.07 oz | Centennial [10.9%] - Steep 5 min | Hops | 9 |
| 3.07 oz | Chinook [13.4%] - Steep 5 min | Hops | 10 |
| 2.33 oz | Amarillo [8.9%] - Steep 5 min | Hops | 11 |
| 1.0 pkgs | Dry English Ale (White Labs #WLP007) | Yeast | 12 |