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Vit12th APA 
All Grain Recipe
Submitted By: vitbrugnara (Shared)Members can download and share recipes
| Brewer: Vit | |
| Batch Size: 9.77 gal | Style: American Pale Ale (10A) |
| Boil Size: 10.57 gal | Style Guide: BJCP 2008 |
| Color: 11.1 SRM | Equipment: My Equipment |
| Bitterness: 47.2 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: My Mash |
| Est FG: 1.014 SG (3.6° P) | Fermentation: My Aging Profile |
| ABV: 5.0% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 18 lbs 1.25 oz | WE Pilsen (1.8 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Caramunich II (Weyermann) (63.0 SRM) | Grain | 2 |
| 8.82 oz | WE Amber 45 (22.3 SRM) | Grain | 3 |
| 1.41 oz | Galena [13.0%] - Boil 60 min | Hops | 4 |
| 0.71 oz | Galena [13.0%] - Boil 15 min | Hops | 5 |
| 0.88 oz | Zeus [14.0%] - Boil 1 min | Hops | 6 |
| 0.63 oz | Columbus (Tomahawk) [14.0%] - Boil 1 min | Hops | 7 |
| 0.25 oz | Galena [13.0%] - Boil 1 min | Hops | 8 |