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Vit10th IPAlácio 
All Grain Recipe
Submitted By: vitbrugnara (Shared)Members can download and share recipes
| Brewer: Vit | |
| Batch Size: 9.51 gal | Style: American IPA (14B) |
| Boil Size: 10.87 gal | Style Guide: BJCP 2004 |
| Color: 8.0 SRM | Equipment: My Equipment |
| Bitterness: 65.7 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.5° P) | Mash Profile: My Mash |
| Est FG: 1.012 SG (3.1° P) | Fermentation: My Aging Profile |
| ABV: 5.6% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 18 lbs 1.25 oz | WE Pilsen (1.8 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | WE Amber 45 (22.3 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | WE Cara 020 (11.4 SRM) | Grain | 3 |
| 8.82 oz | WE Cara 120 (56.3 SRM) | Grain | 4 |
| 1 lbs 1.64 oz | Brown Sugar, Light (8.0 SRM) | Sugar | 5 |
| 1.23 oz | Zeus [14.0%] - Boil 60 min | Hops | 6 |
| 1.06 oz | Columbus (Tomahawk) [14.0%] - Boil 25 min | Hops | 7 |
| 0.99 oz | Horizon [12.0%] - Boil 10 min | Hops | 8 |
| 1.06 oz | Horizon [12.0%] - Boil 1 min | Hops | 9 |
| 1.00 oz | Saaz [4.0%] - Boil 0 min | Hops | 10 |