Vit6th 
All Grain Recipe
Submitted By: vitbrugnara (Shared)
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| Brewer: Vit | |
| Batch Size: 8.72 gal | Style: English Pale Ale/Strong Bitter ( 4C) |
| Boil Size: 9.96 gal | Style Guide: BJCP 1999 |
| Color: 12.0 SRM | Equipment: My Equipment |
| Bitterness: 53.4 IBUs | Boil Time: 60 min |
| Est OG: 1.062 (15.2° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.010 SG (2.6° P) | Fermentation: My Aging Profile |
| ABV: 6.8% | Taste Rating: 35.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs 0.37 oz |
WE Pilsen (1.8 SRM) |
Grain |
1 |
| 4 lbs 6.55 oz |
WE Pale Ale (4.1 SRM) |
Grain |
2 |
| 1 lbs 15.75 oz |
WE Cara 120 (56.3 SRM) |
Grain |
3 |
| 12.35 oz |
WE Cara 050 (25.4 SRM) |
Grain |
4 |
| 1 lbs 8.69 oz |
Brown Sugar, Light (8.0 SRM) |
Sugar |
5 |
| 1.41 oz |
Galena [13.0%] - Boil 60 min |
Hops |
6 |
| 1.06 oz |
Brewer's Gold [8.0%] - Boil 30 min |
Hops |
7 |
| 2.82 oz |
Cascade [5.5%] - Boil 1 min |
Hops |
8 |
Taste Notes
Muito boa, ficou bem equilibrada com amargor intenso e presença de malte na medida. A porção fermentada com Nothingham ficou com o alcool sobessaindo muito. O s04 deu um sabor mais frutado que atenuou o alcool e ficou melhor.This Recipe Has Not Been Rated
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