Wild Strawberry Blonde (1 ratings)
All Grain Recipe
Submitted By: wreck99 (Shared)
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Brewer: Wreck | |
Batch Size: 5.50 gal | Style: Blonde Ale ( 6B) |
Boil Size: 6.98 gal | Style Guide: BJCP 2008 |
Color: 3.5 SRM | Equipment: Wreck's (13 Gal Pot / Igloo 60qt cooler) - All Grain |
Bitterness: 27.1 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.012 SG (3.2° P) | Fermentation: Strawberry |
ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
7 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
1 lbs 4.00 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
2 |
1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
1 lbs |
Corn, Flaked (1.3 SRM) |
Grain |
4 |
1.00 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
5 |
0.50 oz |
Saaz [4.0%] - Boil 20 min |
Hops |
6 |
0.50 oz |
Saaz [4.0%] - Boil 15 min |
Hops |
7 |
1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
8.00 lbs |
Strawberries, Frozen (Secondary 7 days) |
Misc |
10 |
Notes
Secondary - Rack beer ONTO 8 lbs Frozen Strawberries. Don't thaw and don't puree. Just throw them in like they are.
Yum!
by wreck99Letting this sit in key for a couple weeks before drinking is best. Early on, its tarty strawberry taste...couple weeks later that mellows very nicely into this Blonde Ale. House favorite!