Ingredients
Amount |
Name |
Type |
# |
6.95 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
4 lbs 12.09 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
3 lbs 7.36 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
3 |
14.78 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
4 |
13.84 oz |
Oats, Flaked (1.0 SRM) |
Grain |
5 |
1.63 oz |
Hallertauer Mittelfrueh [2.9%] - Boil 60 min |
Hops |
6 |
0.71 oz |
Hallertauer Mittelfrueh [2.9%] - Boil 15 min |
Hops |
7 |
0.35 g |
Orange Peel, Bitter (Boil 5 min) |
Misc |
8 |
0.25 g |
Coriander Seed (Boil 5 min) |
Misc |
9 |
0.9 pkgs |
Safbrew Wheat (DCL/Fermentis #WB-06) |
Yeast |
10 |