Brew#046 - Untamed Wit 
Extract Recipe
Submitted By: superflyguy (Shared)
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| Brewer: Adam Speed | |
| Batch Size: 3.70 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 5.28 gal | Style Guide: BJCP 2008 |
| Color: 5.8 SRM | Equipment: 01) 19L Pot |
| Bitterness: 15.2 IBUs | Boil Time: 25 min |
| Est OG: 1.066 (16.2° P) | |
| Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12.70 oz |
CaraGold (6.1 SRM) |
Grain |
1 |
| 1 lbs 1.64 oz |
Light Dry Extract (3.6 SRM) |
Dry Extract |
2 |
| 0.35 oz |
Nugget [13.0%] - Boil 15 min |
Hops |
3 |
| 1.0 pkgs |
SafBrew Specialty Ale (DCL/Fermentis #T-58) |
Yeast |
4 |
| 4 lbs 6.55 oz |
Light Dry Extract (4.1 SRM) |
Dry Extract |
5 |
| 1.41 oz |
Bullion [10.0%] - Dry Hop 7 days |
Hops |
6 |
| 0.28 oz |
Nugget [13.0%] - Dry Hop 7 days |
Hops |
7 |
Notes
items removed from inventory
13x500ml-6500
20x330ml-6600
13.1L
This Recipe Has Not Been Rated
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