
Brew#046 - Untamed Wit 
Extract Recipe
Submitted By: superflyguy (Shared)Members can download and share recipes
Brewer: Adam Speed | |
Batch Size: 3.70 gal | Style: Weizen/Weissbier (15A) |
Boil Size: 5.28 gal | Style Guide: BJCP 2008 |
Color: 5.8 SRM | Equipment: 01) 19L Pot |
Bitterness: 15.2 IBUs | Boil Time: 25 min |
Est OG: 1.066 (16.2° P) | |
Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
ABV: 6.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12.70 oz | CaraGold (6.1 SRM) | Grain | 1 |
1 lbs 1.64 oz | Light Dry Extract (3.6 SRM) | Dry Extract | 2 |
0.35 oz | Nugget [13.0%] - Boil 15 min | Hops | 3 |
1.0 pkgs | SafBrew Specialty Ale (DCL/Fermentis #T-58) | Yeast | 4 |
4 lbs 6.55 oz | Light Dry Extract (4.1 SRM) | Dry Extract | 5 |
1.41 oz | Bullion [10.0%] - Dry Hop 7 days | Hops | 6 |
0.28 oz | Nugget [13.0%] - Dry Hop 7 days | Hops | 7 |