Pliny the Elder 
All Grain Recipe
Submitted By: Inkleg (Shared)
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| Brewer: Naked Cat Brewery | |
| Batch Size: 6.50 gal | Style: Imperial IPA (14C) |
| Boil Size: 9.68 gal | Style Guide: BJCP 2008 |
| Color: 5.9 SRM | Equipment: Naked Cat E-Kettle |
| Bitterness: 181.5 IBUs | Boil Time: 90 min |
| Est OG: 1.067 (16.3° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 7.0% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 14 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 10.40 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
| 10.24 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 1 lbs |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
4 |
| 3.50 oz |
Columbus (Tomahawk) [14.0%] - Boil 90 min |
Hops |
5 |
| 0.75 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
| 1.00 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
7 |
| 2.50 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
8 |
| 1.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
9 |
| 1.00 oz |
Centennial [10.0%] - Dry Hop 0 days |
Hops |
10 |
| 1.00 oz |
Centennial [10.0%] - Dry Hop 0 days |
Hops |
11 |
| 1.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 0 days |
Hops |
12 |
| 1.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 0 days |
Hops |
13 |
| 1.00 oz |
Simcoe [13.0%] - Dry Hop 0 days |
Hops |
14 |
| 1.00 oz |
Simcoe [13.0%] - Dry Hop 0 days |
Hops |
15 |
Notes
First dry hop 5-7 days
Second dry hop 3 daysThis Recipe Has Not Been Rated
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