Xipa Light - Tetis

All Grain Recipe

Submitted By: XiconaBier (Shared)
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Brewer: Pablo Ferreira
Batch Size: 13.21 galStyle: English IPA (14A)
Boil Size: 15.42 galStyle Guide: BJCP 2008
Color: 18.6 SRMEquipment: Xicona Equipamento
Bitterness: 30.3 IBUsBoil Time: 75 min
Est OG: 1.071 (17.3° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Single Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
20.87 gal Nova Andradina Water 1
22 lbs 0.74 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
11 lbs 0.37 oz Pale Ale Weyerman (3.8 SRM) Grain 3
2 lbs 3.27 oz Caramel Malt - 90L (Briess) (116.8 SRM) Grain 4
1 lbs 1.64 oz Caraaroma (203.0 SRM) Grain 5
1 lbs 1.64 oz Carabelge (17.8 SRM) Grain 6
1.38 oz Hallertauer Hersbrucker [4.1%] - Boil 60 min Hops 7
2.79 oz Chinook [11.3%] - Boil 25 min Hops 8
1.23 oz Chinook [13.9%] - Boil 5 min Hops 9
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10

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