Wookie IPA

All Grain Recipe

Submitted By: Naggs (Shared)
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Brewer: Joe Nagy
Batch Size: 6.00 galStyle: American IPA (14B)
Boil Size: 7.24 galStyle Guide: BJCP 2008
Color: 13.9 SRMEquipment: Pot (9 Gal)
Bitterness: 64.7 IBUsBoil Time: 60 min
Est OG: 1.072 (17.6° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Two Stage
ABV: 7.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs Pale Ale Malt 2-Row (Briess) (3.5 SRM) Grain 1
3 lbs Munich Malt (9.0 SRM) Grain 2
1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
8.00 oz Caramunich I (Weyermann) (51.0 SRM) Grain 4
8.00 oz Carapils (Briess) (1.5 SRM) Grain 5
1.00 oz Galaxy [14.0%] - Boil 60 min Hops 6
1.00 oz Amarillo Gold [9.3%] - Boil 30 min Hops 7
1.00 oz Cascade [6.4%] - Boil 5 min Hops 8
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 9
1.00 oz Cascade [6.4%] - Dry Hop 7 days Hops 10
1.00 oz Galaxy [14.0%] - Dry Hop 7 days Hops 11

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