IPA last 2014

All Grain Recipe

Submitted By: victorgoncalo (Shared)
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Brewer: Biba Beer
Batch Size: 10.57 galStyle: American Pale Ale (10A)
Boil Size: 13.47 galStyle Guide: BJCP 2008
Color: 3.5 SRMEquipment: Meu caldeirao 2
Bitterness: 82.6 IBUsBoil Time: 70 min
Est OG: 1.053 (13.1° P)Mash Profile: Temperature Mash, 2 Step, Medium Body
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Single Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs 4.93 oz Pilsen Agraria (1.6 SRM) Grain 1
2 lbs 3.27 oz Vienna Malt (Briess) (3.5 SRM) Grain 2
1.41 oz Millenium [12.9%] - First Wort Hops 3
1.41 oz Millenium [12.9%] - Boil 60 min Hops 4
1.06 oz Millenium [12.9%] - Boil 15 min Hops 5
2.00 Whirlfloc Tablet (Boil 10 min) Misc 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
4.94 oz Millenium [12.9%] - Dry Hop 4 days Hops 8

This Recipe Has Not Been Rated

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