
IPA last 2014 
All Grain Recipe
Submitted By: victorgoncalo (Shared)Members can download and share recipes
Brewer: Biba Beer | |
Batch Size: 10.57 gal | Style: American Pale Ale (10A) |
Boil Size: 13.47 gal | Style Guide: BJCP 2008 |
Color: 3.5 SRM | Equipment: Meu caldeirao 2 |
Bitterness: 82.6 IBUs | Boil Time: 70 min |
Est OG: 1.053 (13.1° P) | Mash Profile: Temperature Mash, 2 Step, Medium Body |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Single Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
19 lbs 4.93 oz | Pilsen Agraria (1.6 SRM) | Grain | 1 |
2 lbs 3.27 oz | Vienna Malt (Briess) (3.5 SRM) | Grain | 2 |
1.41 oz | Millenium [12.9%] - First Wort | Hops | 3 |
1.41 oz | Millenium [12.9%] - Boil 60 min | Hops | 4 |
1.06 oz | Millenium [12.9%] - Boil 15 min | Hops | 5 |
2.00 items | Whirlfloc Tablet (Boil 10 min) | Misc | 6 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
4.94 oz | Millenium [12.9%] - Dry Hop 4 days | Hops | 8 |