Ingredients
Amount |
Name |
Type |
# |
18 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
1 lbs |
Carafa II (412.0 SRM) |
Grain |
3 |
8.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
4.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
5 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
1.00 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
1.00 oz |
Willamette [5.5%] - Boil 10 min |
Hops |
9 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |