Dogfish Head 60 Min IPA Clone

Brewer: Justin Belcher
Batch Size: 5.00 gal	Style: American IPA (14B)
Boil Size: 6.52 gal	Style Guide: BJCP 2008
Color: 8.6 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 78.2 IBUs	Boil Time: 60 min
Est OG: 1.066 (16.2° P)	Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.012 SG (3.1° P)	Fermentation: Ale, Two Stage (3 Weeks)
ABV: 7.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12 lbs 4.00 oz	Pale Malt (2 Row) UK (3.0 SRM)	Grain	1
10.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	2
0.50 oz	Warrior [15.0%] - Boil 60 min	Hops	3
0.25 oz	Simcoe [13.0%] - Boil 30 min	Hops	4
0.25 oz	Warrior [15.0%] - Boil 30 min	Hops	5
0.25 oz	Zythos [10.8%] - Boil 30 min	Hops	6
1.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	7
0.25 oz	Simcoe [13.0%] - Boil 15 min	Hops	8
0.25 oz	Warrior [15.0%] - Boil 15 min	Hops	9
0.25 oz	Zythos [10.8%] - Boil 15 min	Hops	10
0.25 oz	Simcoe [13.0%] - Boil 10 min	Hops	11
0.25 oz	Warrior [15.0%] - Boil 10 min	Hops	12
0.25 oz	Zythos [10.8%] - Boil 10 min	Hops	13
0.25 oz	Simcoe [13.0%] - Boil 5 min	Hops	14
0.25 oz	Warrior [15.0%] - Boil 5 min	Hops	15
0.25 oz	Zythos [10.8%] - Boil 5 min	Hops	16
0.25 oz	Simcoe [13.0%] - Boil 1 min	Hops	17
0.25 oz	Warrior [15.0%] - Boil 1 min	Hops	18
0.25 oz	Zythos [10.8%] - Boil 1 min	Hops	19
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	20
0.25 oz	Simcoe [13.0%] - Dry Hop 14 days	Hops	21
0.25 oz	Warrior [15.0%] - Dry Hop 14 days	Hops	22
0.25 oz	Zythos [10.8%] - Dry Hop 14 days	Hops	23

Ready to drink as soon as carbonated. Peak 2-5 months, will keep @ cellar temps for 6 months. Serve in a pint glass @ 50 Degree F.

BeerSmith™ Recipes and Web Editor