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Augmented 
All Grain Recipe
Submitted By: RepriseBrewing (Shared)Members can download and share recipes
| Brewer: Jas and Steve | |
| Batch Size: 95.00 gal | Style: Irish Red Ale ( 9D) |
| Boil Size: 106.84 gal | Style Guide: BJCP 2008 |
| Color: 14.7 SRM | Equipment: 3bbl brewhouse- All Grain |
| Bitterness: 34.1 IBUs | Boil Time: 60 min |
| Est OG: 1.074 (18.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| No ingredients |