Ingredients
Amount |
Name |
Type |
# |
5.00 gal |
Surprise Az |
Water |
1 |
1 lbs 4.00 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
8.00 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
8.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
8.00 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
5 |
4 lbs 11.20 oz |
Wheat Liquid Extract (8.0 SRM) |
Extract |
6 |
1.00 oz |
Tettnang [4.5%] - Boil 60 min |
Hops |
7 |
1.00 oz |
Saaz [3.8%] - Boil 10 min |
Hops |
8 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
1.00 oz |
Coriander Seed (Boil 5 min) |
Misc |
10 |
0.25 oz |
Orange Peel, Sweet (Boil 2 min) |
Misc |
11 |
2.00 oz |
Orange marmalelade (Boil 2 min) |
Misc |
12 |
0.50 lbs |
Candi Sugar (Boil 2 min) |
Misc |
13 |
1.0 pkgs |
Belgian Witbier (Wyeast Labs #3944) |
Yeast |
14 |