Ingredients
Amount |
Name |
Type |
# |
9 lbs |
Maris Otter (Crisp) (4.0 SRM) |
Grain |
1 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
4.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
0.10 oz |
El Dorado [15.0%] - First Wort |
Hops |
4 |
0.25 oz |
El Dorado [15.0%] - Boil 20 min |
Hops |
5 |
0.25 oz |
Mosaic [12.5%] - Boil 20 min |
Hops |
6 |
0.50 oz |
El Dorado [15.0%] - Boil 4 min |
Hops |
7 |
0.50 oz |
Mosaic [12.5%] - Boil 4 min |
Hops |
8 |
1.00 oz |
Mosaic [12.5%] - Boil 1 min |
Hops |
9 |
0.75 oz |
El Dorado [15.0%] - Boil 1 min |
Hops |
10 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |
1.40 oz |
El Dorado [15.0%] - Dry Hop 4 days |
Hops |
12 |
1.25 oz |
Mosaic [12.5%] - Dry Hop 4 days |
Hops |
13 |