CascaZilla Clone Attempt
All Grain Recipe
Submitted By: amclea01 (Shared)Members can download and share recipes
Brewer: Aaron | |
Batch Size: 5.50 gal | Style: American IPA (14B) |
Boil Size: 7.24 gal | Style Guide: BJCP 2008 |
Color: 16.6 SRM | Equipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain |
Bitterness: 66.4 IBUs | Boil Time: 75 min |
Est OG: 1.070 (17.1° P) | Mash Profile: Single Infusion, Medium Body |
Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
ABV: 7.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs 8.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
4.00 oz | Chocolate Malt (350.0 SRM) | Grain | 3 |
0.75 oz | Chinook [10.0%] - First Wort | Hops | 4 |
1.00 oz | Cascade [5.5%] - Boil 30 min | Hops | 5 |
1.00 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
1.00 oz | Amarillo [9.0%] - Boil 5 min | Hops | 7 |
2.00 oz | Amarillo [9.0%] - Steep 10 min | Hops | 8 |
2.00 oz | Cascade [5.5%] - Steep 10 min | Hops | 9 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 10 |