Sweaty Nut Brown

All Grain Recipe

Submitted By: lushmafia (Shared)
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Brewer: lush
Batch Size: 5.50 galStyle: American Brown Ale (10C)
Boil Size: 6.72 galStyle Guide: BJCP 2008
Color: 16.4 SRMEquipment: 01 - 5g Ale
Bitterness: 24.7 IBUsBoil Time: 60 min
Est OG: 1.057 (14.1° P)Mash Profile: 03 Medium body profile (152F)
Est FG: 1.014 SG (3.7° P)Fermentation: Ale, Single Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 15.77 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 0.16 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
15.97 oz Oats, Flaked (1.0 SRM) Grain 3
8.00 oz Victory Malt (25.0 SRM) Grain 4
4.04 oz Chocolate Malt (350.0 SRM) Grain 5
1.00 oz Fuggles [4.5%] - Boil 60 min Hops 6
1.00 oz Goldings, East Kent [5.0%] - Boil 15 min Hops 7

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