Midnight Pearl

All Grain Recipe

Submitted By: jet8537 (Shared)
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Brewer: Trench Coat Brewery (Glenn Jensen)
Batch Size: 5.00 galStyle: American Amber Ale ( 6B)
Boil Size: 6.48 galStyle Guide: BJCP 1999
Color: 12.9 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 22.6 IBUsBoil Time: 60 min
Est OG: 1.045 (11.3° P)Mash Profile: BIAB, Medium Body
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs Pearl Malt (3.0 SRM) Grain 1
3 lbs 12.00 oz Malt (Canadian 2-Row) (3.0 SRM) Grain 2
10.68 oz Carafoam (2.0 SRM) Grain 3
7.13 oz Pale Malt (6 Row) US (2.0 SRM) Grain 4
2.87 oz Roasted Barley (300.0 SRM) Grain 5
2.59 oz Midnight Wheat (279.4 SRM) Grain 6
0.80 oz Hallertauer [4.8%] - Boil 60 min Hops 7
0.15 oz Galaxy [14.0%] - Boil 60 min Hops 8
5.00 items Fermcap (Boil 60 min) Misc 9
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 10
1.0 pkgs Pilsner Lager (White Labs #WLP800) Yeast 11

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