Bumble-Pig Honey Porter 
(1 ratings)
Extract Recipe
Submitted By: BeerSmith (Shared)
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| Brewer: Brian Smith | |
| Batch Size: 5.00 gal | Style: Robust Porter (12B) |
| Boil Size: 3.91 gal | Style Guide: BJCP 2008 |
| Color: 31.6 SRM | Equipment: Brew Pot (5 Gallon) |
| Bitterness: 51.4 IBUs | Boil Time: 45 min |
| Est OG: 1.044 (11.0° P) | |
| Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
| ABV: 4.4% | Taste Rating: 50.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
1 |
| 4.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
2 |
| 5 lbs |
Dark Dry Extract (17.5 SRM) |
Dry Extract |
3 |
| 1.00 oz |
Eroica [10.2%] - Boil 45 min |
Hops |
4 |
| 1.00 lbs |
Honey (Boil 45 min) |
Misc |
5 |
| 1.00 oz |
Eroica [10.2%] - Boil 20 min |
Hops |
6 |
| 1.00 tsp |
Irish Moss (Boil 15 min) |
Misc |
7 |
| 1.0 pkgs |
Edme Ale Yeast (Edme #-) |
Yeast |
8 |
Taste Notes
Really good and clear. Very smooth porter!Notes
Took 3rd place in the Montgomery County Fair (too bad they only handed out prizes for 1st and 2nd).
BeerSmith™ Recipes and Web Editor
Made this beer
by dan1658Made this beer and turned out very nice substituted Galena Hops for the Eroica.Used local West Virginia Honey straight from the beekeeper!