MH Lucky jack

All Grain Recipe

Submitted By: HansChr (Shared)
Members can download and share recipes

Brewer: MH brewery
Batch Size: 26.42 galStyle: American Amber Ale ( 6B)
Boil Size: 31.26 galStyle Guide: BJCP 1999
Color: 7.7 SRMEquipment: MH Verksted - All grain
Bitterness: 57.1 IBUsBoil Time: 90 min
Est OG: 1.061 (15.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 6.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
55 lbs 1.85 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
4 lbs 6.55 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
2 lbs 3.27 oz Cara-Pils/Dextrine (81.2 SRM) Grain 3
0.28 oz Simcoe [13.0%] - Boil 90 min Hops 4
4.87 oz Perle [8.0%] - Boil 60 min Hops 5
4.94 oz Amarillo [9.2%] - Boil 15 min Hops 6
4.94 oz Chinook [13.0%] - Boil 5 min Hops 7
2.96 oz Citra [12.0%] - Boil 5 min Hops 8
4.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 9
5.08 oz Citra [12.0%] - Dry Hop 7 days Hops 10

Taste Notes

Halve bachen ble tørrhumlet med 34g Citra pr 25 liter. Det ble stor forskjell, mye bedre og fruktigere en uten tørrhumling tørrhumlet = blå kork uten = orange kork

Notes

Obs, noe humle kom i for tidlig i forhold til oppskriften. Må oppdateres.

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine