Hop Head IPA ![](https://beersmithrecipes.com/images/star0.jpg)
All Grain Recipe
Submitted By: Durso81 (Shared)
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Brewer: Jason Durso | |
Batch Size: 6.25 gal | Style: American IPA (14B) |
Boil Size: 8.49 gal | Style Guide: BJCP 2008 |
Color: 8.8 SRM | Equipment: My keg and cooler |
Bitterness: 65.1 IBUs | Boil Time: 60 min |
Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
ABV: 7.0% | Taste Rating: 38.0 |
Ingredients
Amount |
Name |
Type |
# |
13 lbs 5.12 oz |
Maris Otter (Crisp) (4.0 SRM) |
Grain |
1 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
12.00 oz |
Briess Munich 10L Malt (10.0 SRM) |
Grain |
3 |
12.00 oz |
Caramel Malt - 40L (Briess) (40.0 SRM) |
Grain |
4 |
0.54 oz |
Summit [17.0%] - Boil 60 min |
Hops |
5 |
0.75 oz |
Citra [12.0%] - Boil 20 min |
Hops |
6 |
0.75 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
7 |
0.50 oz |
Citra [12.0%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
9 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
0.50 oz |
Citra [12.0%] - Boil 10 min |
Hops |
11 |
0.50 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
12 |
1.50 oz |
Citra [12.0%] - Boil 0 min |
Hops |
13 |
1.50 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
14 |
1.2 pkgs |
House Yeast 1056 slurry ( #) |
Yeast |
15 |
1.75 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
16 |
1.75 oz |
Cascade [5.5%] - Dry Hop 4 days |
Hops |
17 |
Taste Notes
Scored 38 out of 50 in the 18th Annual Cascade Cup Homebrew Competition
Feel I would have scored higher, brewed this with my tap water cause of being in a ice storm and stuck home. Hop flavor was a little muddled from the last time I brewed this feel this is cause of using tap water.This Recipe Has Not Been Rated