Apollo's Creed American Pale Ale

Extract Recipe

Submitted By: djflemig (Shared)
Members can download and share recipes

Brewer: Dynamite Dave
Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 5.70 galStyle Guide: BJCP 2008
Color: 14.7 SRMEquipment: My Equipment
Bitterness: 37.8 IBUsBoil Time: 60 min
Est OG: 1.055 (13.6° P)
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 1
8.00 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 2
8.00 oz Turbinado (22.0 SRM) Sugar 3
0.75 oz Cascade [5.5%] - Boil 60 min Hops 4
0.75 oz Saaz [4.0%] - Boil 60 min Hops 5
6 lbs Amber Dry Extract [Boil for 15 min] (12.5 SRM) Dry Extract 6
0.25 tsp Irish Moss (Boil 10 min) Misc 7
0.30 oz Tettnang [4.5%] - Boil 10 min Hops 8
1 pkgs American Ale (Wyeast Labs #1056) Yeast 9
1.00 oz Cascade [5.5%] - Dry Hop 0 days Hops 10
x
This website is using cookies. More info. That's Fine