Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Vienna Malt (3.5 SRM) |
Grain |
1 |
2 lbs |
Honey Malt (25.0 SRM) |
Grain |
2 |
2 lbs |
Carafoam (2.0 SRM) |
Grain |
3 |
3 lbs |
Munich Malt - 20L (20.0 SRM) |
Grain |
4 |
5 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
5 |
8.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
6 |
1.00 oz |
Perle [8.0%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Hallertauer [4.8%] - Boil 45 min |
Hops |
8 |
0.50 oz |
Hallertauer [4.8%] - Boil 30 min |
Hops |
9 |
0.25 oz |
Saphir [3.5%] - Boil 15 min |
Hops |
10 |
0.75 oz |
Saphir [3.5%] - Boil 0 min |
Hops |
11 |
2.0 pkgs |
Octoberfest Lager Blend (Wyeast Labs #2633) |
Yeast |
12 |