
Celebration Clone
(1 ratings)
All Grain Recipe
Submitted By: coreygrado (Shared)Members can download and share recipes
Batch Size: 5.50 gal | Style: American IPA (14B) |
Boil Size: 7.04 gal | Style Guide: BJCP 2008 |
Color: 13.7 SRM | Equipment: Go To EQUIP |
Bitterness: 66.5 IBUs | Boil Time: 70 min |
Est OG: 1.069 (16.8° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
Est FG: 1.019 SG (4.9° P) | Fermentation: Ale, Two Stage |
ABV: 6.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12 lbs 8.00 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
1 lbs 12.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
0.90 oz | Chinook [14.3%] - Boil 60 min | Hops | 4 |
1.00 oz | Cascade [6.7%] - Boil 15 min | Hops | 5 |
1.00 oz | Centennial [9.2%] - Boil 15 min | Hops | 6 |
1.00 oz | Cascade [6.7%] - Boil 0 min | Hops | 7 |
1.00 oz | Centennial [9.2%] - Boil 0 min | Hops | 8 |
1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 9 |
1.00 oz | Cascade [6.7%] - Dry Hop 8 days | Hops | 10 |
1.00 oz | Centennial [9.2%] - Dry Hop 8 days | Hops | 11 |
spot on!
by coreygrado