Session Apollo Citra IPA
All Grain Recipe
Submitted By: sethr20 (Shared)Members can download and share recipes
Brewer: Seth Greenlund | |
Batch Size: 5.00 gal | Style: American IPA (14B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
Color: 9.5 SRM | Equipment: My Equipment |
Bitterness: 121.0 IBUs | Boil Time: 60 min |
Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
5 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 2 |
1 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 3 |
1.00 oz | Apollo [17.0%] - Boil 60 min | Hops | 4 |
0.50 oz | Citra [12.0%] - Boil 60 min | Hops | 5 |
1.00 oz | Citra [12.0%] - Boil 15 min | Hops | 6 |
0.50 oz | Apollo [17.0%] - Boil 15 min | Hops | 7 |
0.50 oz | Apollo [17.0%] - Boil 5 min | Hops | 8 |
0.50 oz | Citra [12.0%] - Boil 5 min | Hops | 9 |
1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 10 |