
Ultimate Captain Alemerica 
All Grain Recipe
Submitted By: msuttermohle (Shared)Members can download and share recipes
Brewer: Josh Early | |
Batch Size: 5.00 gal | Style: American Amber Ale ( 6B) |
Boil Size: 6.48 gal | Style Guide: BJCP 1999 |
Color: 13.5 SRM | Equipment: Pot ( 5 Gal/19 L) - Mini-BIAB |
Bitterness: 30.0 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.7° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
6 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
2 lbs 8.00 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
1 lbs | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 3 |
8.00 oz | Amber Malt (22.0 SRM) | Grain | 4 |
8.00 oz | Brown Sugar, Dark (50.0 SRM) | Sugar | 5 |
1.18 oz | Cascade [6.4%] - Boil 60 min | Hops | 6 |
1.02 oz | Liberty [3.4%] - Boil 5 min | Hops | 7 |
1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 8 |