Dogfish Head 60 Minute IPA - Recipe

Dogfish Head 60 Minute IPA (1 ratings)

Brewer: DRE
Batch Size: 5.50 gal	Style: American IPA (14B)
Boil Size: 6.22 gal	Style Guide: BJCP 2008
Color: 7.5 SRM	Equipment: Ecksploration Ales
Bitterness: 107.7 IBUs	Boil Time: 60 min
Est OG: 1.061 (15.0° P)	Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.014 SG (3.6° P)	Fermentation: Ale, Two Stage
ABV: 6.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12 lbs 8.00 oz	Pale Malt (2 Row) UK (3.0 SRM)	Grain	1
4.00 oz	Amber Malt (22.0 SRM)	Grain	2
4.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	3
1.00 oz	Warrior [15.0%] - Boil 60 min	Hops	4
0.25 oz	Amarillo [9.2%] - Boil 30 min	Hops	5
0.25 oz	Simcoe [13.0%] - Boil 30 min	Hops	6
0.25 oz	Warrior [15.0%] - Boil 30 min	Hops	7
1.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	8
0.25 oz	Amarillo [9.2%] - Boil 15 min	Hops	9
0.25 oz	Simcoe [13.0%] - Boil 15 min	Hops	10
0.25 oz	Warrior [15.0%] - Boil 15 min	Hops	11
0.25 oz	Amarillo [9.2%] - Boil 10 min	Hops	12
0.25 oz	Simcoe [13.0%] - Boil 10 min	Hops	13
0.25 oz	Warrior [15.0%] - Boil 10 min	Hops	14
0.25 oz	Amarillo [9.2%] - Boil 5 min	Hops	15
0.25 oz	Simcoe [13.0%] - Boil 5 min	Hops	16
0.25 oz	Warrior [15.0%] - Boil 5 min	Hops	17
0.25 oz	Amarillo [9.2%] - Boil 1 min	Hops	18
0.25 oz	Simcoe [13.0%] - Boil 1 min	Hops	19
0.25 oz	Warrior [15.0%] - Boil 1 min	Hops	20
1.0 pkgs	American Ale (Wyeast Labs #1056)	Yeast	21
0.25 oz	Amarillo [9.2%] - Dry Hop 7 days	Hops	22
0.25 oz	Simcoe [13.0%] - Dry Hop 7 days	Hops	23
0.25 oz	Warrior [15.0%] - Dry Hop 7 days	Hops	24