BeerSmith™ Recipes and Web Editor
NIERRA SEVADA 
All Grain Recipe
Submitted By: nichtsiezen (Shared)Members can download and share recipes
| Brewer: BeerLackey | |
| Batch Size: 6.50 gal | Style: American Pale Ale (10A) |
| Boil Size: 9.42 gal | Style Guide: BJCP 2008 |
| Color: 7.6 SRM | Equipment: My Equipment |
| Bitterness: 37.8 IBUs | Boil Time: 70 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 0.60 oz | Magnum [15.2%] - Boil 60 min | Hops | 3 |
| 0.50 oz | Perle [7.5%] - Boil 30 min | Hops | 4 |
| 1.00 oz | Cascade [5.9%] - Boil 10 min | Hops | 5 |
| 2.00 oz | Cascade [5.9%] - Boil 2 min | Hops | 6 |