Dave's Limp Lemonade 
Extract Recipe
Submitted By: tomj (Shared)
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| Brewer: Tom Johnson | |
| Batch Size: 3.00 gal | Style: Fruit Beer (20A) |
| Boil Size: 3.00 gal | Style Guide: BJCP 2008 |
| Color: 5.5 SRM | Equipment: Tom's Equipment |
| Bitterness: 0.0 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.6° P) | |
| Est FG: 1.005 SG (1.2° P) | Fermentation: Ale, Two Stage |
| ABV: 6.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 22 lbs |
Lemonade (2.5 gal) (1.0 SRM) |
Grain |
1 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
2 |
| 1 lbs 8.00 oz |
Agave Syrup, Light (1.0 SRM) |
Sugar |
3 |
| 3.00 items |
Lemon (Secondary 0 min) |
Misc |
4 |
| 0.50 tsp |
Fermaid/DAP Mix (Secondary 0 min) |
Misc |
5 |
This Recipe Has Not Been Rated
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