
B.O.S. Shit Brown Porter 2008 
All Grain Recipe
Submitted By: Freak (Shared)Members can download and share recipes
Brewer: Keith Gordon | |
Batch Size: 17.00 gal | Style: Brown Porter (12A) |
Boil Size: 22.70 gal | Style Guide: BJCP 2008 |
Color: 22.5 SRM | Equipment: Freak Brothers Brewery |
Bitterness: 18.4 IBUs | Boil Time: 90 min |
Est OG: 1.060 (14.7° P) | Mash Profile: Freak Brothers 3 Step Mash w/protein rest |
Est FG: 1.020 SG (5.0° P) | Fermentation: Ale, Single Stage (Freak Style) |
ABV: 5.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
30.00 gal | Grimes, Iowa | Water | 1 |
28 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
4 lbs | Victory Malt (25.0 SRM) | Grain | 3 |
3 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
1 lbs 8.00 oz | Chocolate Malt (350.0 SRM) | Grain | 5 |
8.00 oz | Roasted Barley (450.0 SRM) | Grain | 6 |
1.00 oz | Centennial [10.0%] - Boil 90 min | Hops | 7 |
0.50 oz | Cascade [5.5%] - Boil 60 min | Hops | 8 |
0.50 oz | Cascade [5.5%] - Boil 15 min | Hops | 9 |
1.50 oz | Cascade [5.5%] - Boil 5 min | Hops | 10 |